The flavors in this are very mild. It's great for young kids and great to mash up and feed to 1 year olds.
Sliced potatoes (I make one layer in the bottom of a 13x9 glass casserole dish)
1/4 cup long grain uncooked rice
Sliced carrots ( again cover the casserole)
1pound ground beef browned with chopped onions
1 clove garlic minced (if you choose, but don't have to)
1 can of cream of chicken soup diluted with one can of water. ( I like to use 2 cans soup to 1-11/2 cans water, we like it kind of soupy...makes the left overs better in my opinion.)
In casserole dish put a layer of potatoes, rice, hamburger with onions,and carrots. Pour diluted soup over the top. Bake at 325 degrees for 2 hours
This feeds 8-10 people if you use the 9x13 size. You can easily adjust this down in quantity as well. I love recipes that are easy to adjust for different size families.
Keeping it Simple